Why You Should Never Buy/Drink Cheap Wine

When you’re ready to kick back after a long day and relax with a glass of wine, you might be tempted to save a few bucks by opting for the cheapest bottle on the shelf. After all, how different can one type of wine really be from the next?

But trust us, there’s a big difference between cheap wine and quality wine. And we’re not just talking about the price tag. Wanna know what these differences are? Read on.

7 reasons why you shouldn’t buy cheap wine

1. Cheap wine is made from subpar grapes

Grapes are like any other fruit; the better the quality, the better the taste. When winemakers are looking to cut corners, they’ll use lower-quality grapes in their wines.

And while you may not be able to tell the difference between a high-quality grape and a lower-quality grape, trust us, the tastebuds of professional winemakers can.

2. Cheap wine is usually mass-produced

For winemakers to produce large quantities of cheap wine quickly and cheaply, they often have to sacrifice quality. This means that expensive techniques like barrel aging and manual harvesting are usually out of the question.

Instead, these wines are made using bulk fermentation and other shortcuts that result in a lower quality product.

3. Cheap wines often have lots of added sugar and chemicals

Have you ever noticed that sometimes after drinking a cheap bottle of wine you get a headache? That’s because many inexpensive wines contain added sugar and chemicals like sulfur dioxide as stabilizers, which can cause headaches in some people.

4. Cheap wine often gets you drunk quicker

If you’re looking to get buzzed quickly, cheap wine is definitely the way to go. But if you want to enjoy a glass or two of wine without getting drunk, you’re better off spending a few extra dollars on a better-quality bottle.

One reason for this is that, as stated above, cheap wine is usually loaded with extra sugar and chemicals. These things can make a wine more potent.

5. Cheap wine doesn’t age well

Wine is like fine cheese; it gets better with age. But just like with cheese, not all wines are created equal when it comes to aging.

Generally speaking, the cheaper the wine, the less suitable it is for aging. Cheap wine is not made to last – i.e. it’s not made using high-quality grapes and it doesn’t undergo the same aging process as more expensive wine – so it won’t taste as good down the road as a quality wine will.

6. Cheap wine is more likely to give you a hangover

We all know that dreaded feeling of waking up after a night of heavy drinking and realizing we have a killer hangover. And while several factors can contribute to a hangover – like how much you drank, how often you drink, what you ate, etc. – the type of alcohol you consume also plays a role.

The reality is that cheap wine is more likely to give you a hangover than quality wine. That’s because, as we mentioned before, it often contains an abundance of ingredients that can make you feel pretty lousy the next day.

7. Cheap wine doesn’t taste good

It’s not rocket science; the better the quality of the ingredients, the better the taste. And since cheap wine is made using lower-quality everything, it simply doesn’t taste as good as more expensive wine.

Conclusion

Of course, choosing which wine to buy and drink often depends on your budget and purpose. Sometimes you just want a cheap bottle of wine to drink with dinner or while you’re hanging out with friends.

But if you’re looking for a quality wine to enjoy on a special occasion or to pair with a nice meal, it’s worth spending a few extra dollars on something that tastes better and is made with higher-quality ingredients.